Eat. Sip. Savor.

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Barrel & Vine logo with stylized letters, black background, white text.

Barrel & Vine, our signature restaurant and bar, offers an exceptional dining experience with wines by the glass, bottle, and curated wine flights. Indulge in light bites, flavorful entrées, and exquisite desserts crafted by our chef—each dish thoughtfully prepared to elevate your experience.

Be sure to check our calendar Calendar for Open Hours, Special Events and Live Music!

Gather your friends, sip, savor, and unwind at The Vineyard at High Holly—no reservations required!

Wine flight menu with selections of mimosas, rosés, bubbles, whites, sweets, and reds, each with specific wines listed and their origins.
A wine menu titled 'Wine a Little (or a Lot!)' with sections for Bubbles, Rosés, Whites, Reds, Vineyard Slushie, and Bottles listing various wines and descriptions.
Menu board with the title CHEERS! featuring sections for Mimosas, Classics, and Specialty drinks, listing various cocktails and mocktails with ingredients.
Menu titled "Let's Eat" with two columns of food options. The left column labeled "Shareable" includes cheese platter, cheese & charcuterie platter, bruschetta, pimento cheese & pita chips, Mediterranean hummus platter, mozzarella cheese curds, Korea
Hummus platter with pita chips, sliced red onions, cherry tomatoes, cucumbers, olives, feta cheese, and a spreading knife on a white tray.
Hand holding a glass of pink cocktail with a grapefruit slice, black straw, and "The Vineyard at High Holly" logo.
Cheeseburger with lettuce, tomato, and onions on a brioche bun, served with fries.
Charcuterie board with crackers, mustard, cheese, grapes, salami, figs, strawberries, blueberries, candied nuts, and jam.
Four glasses of colorful mimosas held in a metal stand on a table.
Two women standing in front of a venue, holding drinks and smiling, with mountain-chic decor in the background.
Chicken salad sandwich on a bun with leafy greens, person holding the sandwich, fries in the background.
Person holding a bruschetta topped with diced tomatoes, grated cheese, fresh basil, and balsamic glaze.
Person dispensing pink slushy into a glass from a machine.
Bottle of rosé wine from North Carolina on a table with wine glasses, a cork, and a corkscrew.
Person pouring rosé wine into a stemless wine glass on a table with a pink purse nearby.